Indiana’s #1 pork resource
Our Ethical Principles
Ethical principles guide Indiana’s pork producers. This commitment, known as We Care, enables us to create advancements beyond our barn doors that positively impact our animals, farms, food, people, communities, and the environment.
Learn to shop, prepare,
and cook pork.
Helpful links
Market Data
Find the latest market data and price changes.
Pay Pork Checkoff
Report and pay Checkoff electronically.
Allied membership
Support Indiana’s pork farmers through allied industry membership.
Since 2009, Indiana pork farmers have donated more than 1.5 million ground pork meals to Hoosiers in need through the Million Meals Program, a partnership with Feeding Indiana’s Hungry.
